Pretzel Rolls

There are few things better than warm-from-the-oven Pretzel Rolls brushed with butter and sprinkled with coarse salt. These Pretzel Rolls are easy to make and divine when served with even more butter.

This post is sponsored by Fleischmann’s® Yeast as part of the Bake It Yourself Blogger Program. Thank you for continuing to support the brands that make My Baking Addiction possible.

Eric and I go through phases with going out to eat and honestly, so does Elle.

She’s very much into eating at home right now which I totally get because waiting 30 minutes for a corn dog at a restaurant can seem like an eternity to a 4-year-old.  But she’ll happily wait hours for me to roast a chicken, or make homemade spaghetti sauce.

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Immersed in the Present With an Eye on the Future

A good friend of mine and a tremendous leader reached out to me and asked me a question to share my thinking on, “What’s next?”

Knowing they already do incredible work I encouraged him to not think about “What’s next?” but to focus on what they are working on now and doing it well.

Too often, we get caught up thinking about the future that we lose focus on how fantastic and essential our present is currently. I am guilty of this, personally and professionally.  Years ago someone told me to “stop and smell the roses before the roses are gone” and I think about that conversation often.  I am working on it but have so much room to grow.

“Moving forward” is not always about “the next thing” but can be about your current place and taking it to the next and a deeper level.

Less is sometimes more.

 

• February 3, 2013 4 Attributes of a Great Assistant Principal
• October 4, 2018 2 Questions to Equip Students to Find Their Own Way
• December 10, 2017 Moving From Obstacle to Advantage
• January 21, 2018 The One Answer to All Questions in Education
• July 19, 2018 The 3 “E’s” of Building a Great School Culture

Source: George Couros

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Immersed in the Present With an Eye on the Future

A good friend of mine and a tremendous leader reached out to me and asked me a question to share my thinking on, “What’s next?”

Knowing they already do incredible work I encouraged him to not think about “What’s next?” but to focus on what they are working on now and doing it well.

Too often, we get caught up thinking about the future that we lose focus on how fantastic and essential our present is currently. I am guilty of this, personally and professionally.  Years ago someone told me to “stop and smell the roses before the roses are gone” and I think about that conversation often.  I am working on it but have so much room to grow.

“Moving forward” is not always about “the next thing” but can be about your current place and taking it to the next and a deeper level.

Less is sometimes more.

 

• February 3, 2013 4 Attributes of a Great Assistant Principal
• October 4, 2018 2 Questions to Equip Students to Find Their Own Way
• December 10, 2017 Moving From Obstacle to Advantage
• January 21, 2018 The One Answer to All Questions in Education
• July 19, 2018 The 3 “E’s” of Building a Great School Culture

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PMP:131 School Without Walls – Interview with Richard Trogisch

On Tuesday, September 25, 2018, I walked into a D.C. high school called School Without Walls, a four-story building interspersed with hallways full of art. I saw hand-built go-carts with bicycle parts lining a floor-way. Sky-lights hovering over walls of exposed brick created a sense of old and new. Expansions to the building allow School […]

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PMP:131 School Without Walls – Interview with Richard Trogisch

On Tuesday, September 25, 2018, I walked into a D.C. high school called School Without Walls, a four-story building interspersed with hallways full of art. I saw hand-built go-carts with bicycle parts lining a floor-way. Sky-lights hovering over walls of exposed brick created a sense of old and new. Expansions to the building allow School […]

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Mini Apple Pies

Mini Apple Pies are an individual twist on everyone’s favorite classic apple pie. Filled with caramel apple filling and topped with crumbs, these mini pies are simple to make but deliver big flavor.

This post is sponsored by Karo® Syrup. Thank you for continuing to support the brands that make My Baking Addiction possible.

Guys, I have a confession to make.

I am not great at making pies. If you’ve been around for awhile, this little tidbit of knowledge might be quite apparent. Especially if you happen to search for pie in the archives.

Oddly enough, I have so many memories from my Nana’s kitchen that involve pie making. And not just simple pies, she made beautiful pies with stunning lattice work and intricate leaf cut-outs.

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November Reads: Where I Double Down and Read Like a Crazy Book Lady

October, you wore me out. Seriously. Does it sound weird that the only "relaxing" thing I did all month was spend a few hours in my back yard picking up branches and cutting down plants? October was a whirlwind, and between a busy schedule and the encroaching darkness (time falls back this Sunday!) I am in need of some home alone time with my books. My plan for November is to go to work, fulfill my social obligations (which I've limited), work out, and otherwise be home. Reading while burning my 'Fall Day' candle, curled up under my comfy couch blanket.

It's an ambitious read list this month, and by the looks of my book choices, I'll be traveling the world a bit, too. Always good to break away from my usual reads and delve into different genres, authors, and settings. So here's what's on my list for November reads:

Reading this for two book groups. A novel set in Korea, about generations of a Korean family. Lots of great reviews; I'm anxious to dive in. It will take me some time to read it, but I have a deadline of November 20th to finish it for discussion.

I won a copy of this novel! Wahoo! Colombia in the 1990's... not my usual read.  

The latest in the Elementals Series by Mercedes Lackey. I love this series, and I miss reading my Sci-Fi/Fantasy. A welcome palate cleanser for my historical fiction reads. 

An ARC I received that looks like a remake of A Roman Holiday. Should be a fun, light read. 

I'm reading this now. About the 1996 fire at the Central Los Angeles Library that decimated the collection. Who did it, and why? 

Of course you know I'll be reading other books, too. They flit in and out and sometimes demand I stop what I'm reading and read them first. It happens on a regular basis...well, actually, weekly. 

November is my dedicated month to reading as much as I can, whenever I can. My top ten list is coming up at the end of December...can't wait to see what I pick at my favorite read of 2018. 

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